Our three days in Vancouver were marked by convenience, by how easy it is to get around and do what you want. Downtown is easily accessible on foot and by bike, and we explored not only from one side to the other, but also from tip to top.
Day 1
Kayaking False Creek with Ecomarine Tours, then biking around Stanley Park and Gastown.
Day 2
Rain, so a visit to the Art Gallery and Science Museum, and exploring China Town.
Day 3
Grouse Mountain and a tour of Howe Sound
Food
In order to both prepare for and recover from all of this adventure, copious amounts of seafood and sushi were consumed. The sushi here is the best I’ve ever had, especially at Sushi Jin on Nelson Street.
Health food abounds as well in Vancouver. Besides my favorite breakfast bowl place, there are plenty of paleo, keto, gluten-free, local, fresh veg, and otherwise healthy options available. Head to the Public Market on Granville Island to ogle gorgeous produce and heaps of salmon.
The Journey in Between 
A city I’d like to visit some day – esp. Butchart Gardens.
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We didn’t take the ferry over to Victoria since we were there a couple of years ago. The gardens are lovely though!
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Wow, Jane, I’d love to visit Vancouver. I must put it on my list. You did all things I’d like to do (well, except eat sushi) . I’ll be waiting for Tahiti and all other things! Enjoy!
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We love Vancouver! What a great start to your adventure.
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